Event Venue at The River’s Edge Supper Club

Private Event Venue in Marinette, WI

Celebrate at The River’s Edge Supper Club

Host your wedding, anniversary, birthday, or private party in our elegant waterfront dining room at The River’s Edge Supper Club. Our venue accommodates 80–100 guests with customizable menus, full bar service, and scenic Menominee River views. Whether planning an intimate gathering or milestone celebration, our team is here to make your event unforgettable.

A waitress serves food as a group dines at Marinette Restaurant, cocktail on wood slice garnish.

Delicious Dining Options for Your Private Event

Custom Menus for Every Celebration

Choose from customizable and set event menus featuring beef, chicken, pork and supper club favorites—perfect for weddings, parties, and special gatherings.

Appetizers

All Appetizers are 50 count.


Meatballs 60


Cocktail Smokeys 50


Cajun Chicken & Mushrooms 80


Cajun Chicken, Mushrooms, Shrimp 100


Bacon Wrapped Teriyaki Chicken Bites 80


Deviled Eggs 40


Peel & Eat Shrimp Market


Pretzel Bites & Beer Dip 65


Stuffed Sausage Mushroom Caps 85


Breaded Chicken Wings 60


Stuffed Crab Mushroom Caps 105

Trays

Trays are 16 inches in size.


Bruschetta Trio
Tapenade, Tomato Bruschetta, Creamy Mushroom and Herb served with Croistini. 60


Charcuterie Tray
Pepper Salami, Hot Capocollo, Hot Calabrese, Prosciutto, Cheese Cubes, Nuts, Olives, and Crackers. 80


Veggie Tray 50


Cheese, Sausage & Cracker 60


Taco Dip 62


Sweet & Sour Chicken Dip with Wontons 72

Breakfast Buffets


Continental
Assorted Bagel with Cream Cheese, Fresh Fruit Salad, Assorted Danish, Chilled Juice and Coffee. 12


Classic
Scrambled Eggs, Bacon or Sausage, Fresh Fruit Salad, American Fries or Hashbrowns, Bagels and English Muffin Assortment, Chilled Juice and Coffee. 16


Grand
Scrambled Eggs, Bacon or Sausage, Hash browns or American Fries, Fresh Fruit Salad, Bagels and English Muffin Assortment, waffles, Chilled Juice and Coffee. 18

Lunch Buffets


Brunch Buffet
Scrambled Eggs, Bacon or Sausage, Fried Chicken, Veggie, Mashed Potato, Gravy, Waffle, Fresh Fruit Salad, Chilled Juice. 16


Basic Sandwich Buffet
Assorted Crossiants or Wraps, Chips, Two Salads of Choice. 12
Add Soup 3


Grilled Buffet
Brats, Burgers, Chips, Fresh Fruit Salad, One Salad of Choice. 14


Smoked Lunch Buffet
Brisket, Pulled Pork, Turkey, Pulled Chicken, or BBQ Chicken, Gourmet Mac N Cheese or Cheesy Hashbrowns, Broccoli Cauliflower Salad, Corn Muffins.
One Meat 12
Two Meats 15
Three Meats 17


Pasta Buffet
Chicken, Veggie, Meatballs, or Italian Sausage, Marinara Sauce, Alfredo Sauce, Noddles, Salad, and Garlic Bread.
One Chocie 13
Two Choice 15


Fried Chicken Buffet
Deep Fried Chicken, Mashed Potato, Gravy, Stuffing, Veggie, Cole Slaw, and Roll. 16

Dinner Buffets

All Options are Served with Dinner Rolls


Option One
Creamy Cole Slaw, Two Entrees, and Three Sides. 18


Option Two
Salad, Two Entrée, Three Sides, and One Dessert. 22


Option Three
Chef’s Choice Soup, Choice of Salad, Three Entrée, Three Sides, and One Dessert. 24


Entree Choices
Tenderloin Tips, BBQ Chicken, Smothered Pork Loin with Mushroom, Onions, and Bacon, Honey Ham, Fried Chicken, Smoked Brisket, Pulled Pork, Seasoned Baked chicken, Chicken Marsala with Mushroom and Onions, California Tips with Asparagus and Tomato


Salad Choices
Creamy Cole Slaw, House Salad, Tossed Salad, Fresh Fruit Salad


Side Choices
Savory Roasted Vegetables, Stuffing, Green Beans, Corn, Candied Carrots, Gourmet Mac N Cheese, Cheesy Hashbrowns, Broccoli Cauliflower Salad, Gnocchi with Spinach, Tomato, and Creamy Parmesan Sauce, Seasonal Risotto, Mashed Potato, Wild Rice,


Dessert Choices
Mini Raspberry Topped Cheesecake, Assorted Bars, Mini Turtle Cheesecake, Assorted Mouse Cups

Set Dinner Buffets

No Substitutions.


Option #1
Baked Ziti, Pasta Alfredo, Salad, and Garlic Toast. 15


Option #2
¼ Chicken (Baked, Fried, or BBQ), Baby Reds, Vegetable, Salad, Bread stick. 18


Option #3
¼ Chicken (Baked, Fried, or BBQ), Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 16


Option #4
¼ Chicken (Baked, Fried, or BBQ), Beef Tips, Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 18


Option #5
¼ Chicken (Baked, Fried, or BBQ), Prime Rib, Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 22


Option #6
¼ Chicken (Baked, Fried, or BBQ), Baby Back Ribs, Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 20

Family Style Dinner Options

No Substitutions.


Option One
Creamy Cole Slaw, Two Entrees, and Three Sides. 20


Option Two
Salad, Two Entrée, Three Sides, and One Dessert. 24


Option Three
Chef’s Choice Soup, Choice of Salad, Three Entrée, Three Sides, and One Dessert. 27


Entrees
Tenderloin Tips, BBQ Chicken, Smothered Pork Loin with Mushroom, Onions, and Bacon, Honey Ham, Fried Chicken, Smoked Brisket, Pulled Pork, Seasoned Baked chicken, Chicken Marsala with Mushroom and Onions, California Tips with Asparagus and Tomato


Salads
Creamy Cole Slaw, House Salad, Tossed Salad, Fresh Fruit Salad.


Sides
Savory Roasted Vegetables, Stuffing, Green Beans, Corn, Candied Carrots, Gourmet Mac N Cheese, Cheesy Hashbrowns, Broccoli Cauliflower Salad, Gnocchi with Spinach, Tomato, and Creamy Parmesan Sauce, Seasonal Risotto, Mashed Potato, Wild Rice.


Desserts
Mini Raspberry Topped Cheesecake, Assorted Bars, Mini Turtle Cheesecake, Assorted Mouse Cups.

Set Family Style Dinner

No Substitutions. Served with Bread.


Option #1
3 piece Chicken (Baked, Fried, or BBQ), Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 19


Option #2
¼ Chicken (Baked, Fried, or BBQ), Beef Tips, Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 20


Option #4
¼ Chicken (Baked, Fried, or BBQ), Prime Rib, Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 24


Option #5
¼ Chicken (Baked, Fried, or BBQ), Baby Back Ribs, Mashed Potatoes, Gravy, Stuffing, Vegetable, Cole slaw, Roll. 22

Add ons


Sides Salad
$1.99 per person.


Desserts
Bars $1.50 per person.
Cheesecake $2.00 per person.


Linens
Table cloth $2.99 per table.
Napkin $.49 per napkin.


Cake Cutting
Under 100 guests. $50.00
100-200 guests. $75.00
200-300 guests. $100.00
301+ guests. 150.00

Beverages


Beverage Highlights
Bottled Beer, Bottled Premium Beer, Signature Drinks, Wines, Champagnes, Soda, Juices, or Coffee Available.


Unlimited Soda Package
25-99 guests. 100
100-200 guests. 200


Coffee Station
1-75 guests. 60
76-125 guests. 90
126-200 guests. 120

Decorating


Package #1
Chair Covers, Sashes, Table clothes, Napkins, Skirting for Head Table, Cake Table, and Gift Table.
100 People $700.00
200 People $1100.00
300 People $1500.00


Package #2
Chair Covers, Sashes, Table Clothes, Table Runners, Napkins, Skirting for Head Table, Cake Table, and Gift Table, Back Drop for Head Table.
100 People $950.00
200 People $1450.00
300 People $1700.00

We make every effort to ensure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our website menus are NOT guaranteed, and are subject to change without notice. Beef and Steak may be cooked to order. Sorry, we cannot be Responsible for Well Done items. Consuming raw or undercooked beef or lamb products may increase your risk of food borne illness.

Event Venue Photo Gallery

See Our Event Space in Action

Explore our photo gallery to see how guests have celebrated at The River’s Edge Supper Club. From weddings to birthdays, our dining room and riverside setting create a beautiful backdrop for any occasion.

Contact Us for Event Details & Reservations

Ready to Start Planning?

Reach out to The River’s Edge Supper Club to book your private event or learn more about our venue. Call, message, or visit our Contact Page and let’s make your celebration one to remember.

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